Dal Zotto Wines are looking for a hospitality professional with solid wine knowledge (and passion for wine) to work in our Cellar Door in Whitfield. Â
Our Cellar Door is open 10am to 5pm seven days a week. Â
This is a casual position and ideally, you will be able to work over a seven-day roster, including some weekends and public holidays. There are possibilities for a more permanent offering for the right candidate.
About you:Â
- Keen to work in the King Valley and learn about our wonderful regionÂ
- Superb customer service and hospitality skillsÂ
- Basic wine knowledge, but more importantly a passion for wineÂ
- A good attitude to learnÂ
 Why work for us?Â
- We offer a wine training program and exposure to various sides of the wine industry, from the vineyard to the bottleÂ
- Our business is growing and we’re looking for talented and driven people for future rolesÂ
- We take care of our staff with discounts on our wines
- Work within the stunning vista of the picturesque King ValleyÂ
If this sounds like you, please send your CV and cover letter to trattoria@dalzotto.com.au
